vegan
Gluten Free
No preservatives
no HFCS
5 Reasons to Try the #1 BBQ Sauce of the Year
1
Tomato, Tomahto...Tamarind??
Almost every BBQ sauce uses tomatoes and vinegar. Our base is pure tamarind, a superfood known for its anti-inflammatory, antioxidant properties and crowned the 2024 flavor of the year.
2
Clean Label, Honest Ingredients
We spent over five years figuring out how to go straight from “pod to bottle,” honoring tamarind’s purest form and avoiding pastes, concentrates, or additives. Just real ingredients for really good food. The kind made by and for friends and family, not factories. Here’s to a good meal…and your good health. Vegan and gluten free, preservative free, and corn syrup free.
3
Award-Winning Flavor
Thousands of entrants. A blind taste test. In the end, chefs, foodies, and industry experts chose Tamarind Heads for the sofi Gold Award, the most coveted prize in food. Tart and tangy, with a bit of Smoke, a hint of Sweet, and a punch of heat
4
Culinary Versatility
Feeling Mexican tacos? Trinidadian doubles? Some chana masala? A sizzling stir fry? Elevate every plate for Game Nights, Date Nights, and Everything In-Between. Whether a grill master or a vegan, anyone can be a Tamarind Head.
5
Time Tested, Globally Approved
“History’s Secret Ingredient,” tamarind, was founded in Tropical Africa 5,000 years ago, spreading throughout South Asia, Southeast Asia, the Caribbean and Mexico. Meaning, 1 in 2 people know this famous fruit. Don’t be afraid to ask your friends about it.
a hint of sweet
a punch of heat
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Tart & Tangy with a Bit of Smoke, Hint of Sweet, and a Punch of Heat
