SOFI GOLD!
Tamarind Heads was selected by specialty foodexperts, buyers, and media as the top Barbecue Sauce of 2024!
"Every year, we see a flood of superstar specialty food products submit
for sofi consideration–those that earn top marks from our judges really are the best of the best." - SFA President, Bill Lynch
For Dippin' & Grillin'
Tart & Tangy with a Bit of Smoke, Hint of Sweet, and a Punch of Heat
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BBQ Sauce Medium
30 reviewsRegular price $12.99 USDRegular priceUnit price / per -
BBQ Sauce Hot
10 reviewsRegular price $12.99 USDRegular priceUnit price / per -
Medium + Medium Duo Pack
30 reviewsRegular price $23.38 USDRegular priceUnit price / per$25.98 USDSale price $23.38 USDSale -
Sale
Hot + Hot Duo Pack
10 reviewsRegular price $23.38 USDRegular priceUnit price / per$25.98 USDSale price $23.38 USDSale
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Word on the Street
Let customers speak for us
from 40 reviewsI just tried Tamarind Heads BBQ sauce and I am in love. I used it as a marinade and sauce for grilled chicken and it was exactly as advertised: smoky and tangy, with the perfect kick of heat. The chicken didn’t even need salt or pepper. The spices in this sauce are all you need. So good 🔥
Brings a fresh twist to classic BBQ with its bold tamarind base. This sauce is a flavor-packed blend of tartness from the tamarind, balanced with just the right level of sweetness and smoke, all tied together by a touch of spice that leaves you craving more. It’s versatile enough for everything from ribs to wings, adding a unique depth that stands out without overpowering. If you’re looking for a BBQ sauce that breaks the mold with a vibrant, tangy twist, Tamarind Head’s is a must-try.
I like heat and I like Tamarind, but the heat of the hot version of Tamarind Heads is a bit nuclear on a finger dip. Having said that, I reserved my last round of Saturday Night Ribs for a basting of Tamarine Heads Hot and got the best ribs ever. And NOT hot.
Very tasty. Perfect for my air-fried wings. Enjoyed by entire family.
We mixed 4 oz of the Tamarind Sauce with 4 oz of red wine, put in a zip lock bag with 6 chicken drumsticks. Let marinate in fridge for 4 hrs or overnight and then bake at 350 F for about 45 mins. Take out of oven and brush with add'l Tamarind Sauce and bake additional 5-10 mins. Delicious!
This sauce is like nothing I’ve tried before. Unique flavor that reminds me of Thai spices with gentle, flavorful heat. I love it on chicken and pork. All natural ingredients are a big plus too. Will be ordering again!
I recently had the opportunity to try this delicious bbq sauce, and I was very impressed. So much flavor!! I love the tamarind touch and the heat was right on the money 👌
I can’t exactly describe the taste. It’s like nothing I’ve ever tasted. Spicy, citrusy explosion of taste.
I used as both marinade and glaze with great results! The sauce added a wonderful taste and aroma to the grilled pork tenderloin! I will be using it again soon, and look forward to the unique taste on poultry or seafood!
this sauce is incredibly tasty.. made with clean ingredients and has it all.. sweet, tangy, smoky and spicy goodness!
We loved the burst of sweetness before the bang of the heat hits! Nice, thick and flavorful BBQ sauce!
By far one of the best BBQ sauces I’ve ever tasted! Smoky, sweet, and tangy for the perfect edition to many of your favorite meals! We love this on grilled sandwiches and even to dip our fries in! So so good and a must try!
This sauce is fantastic!! I like it because it tastes unique and makes everything taste better. I really like it on veggie and turkey burgers.
This sauce has the perfect spice level: enough kick to elevate the dish but not too spicy where it takes away from the flavor. I’ve never had a sauce like this, but now I put it on everything from fish and chicken to potatoes.
I read many reviews on social media about this sauce, but I wasn't sure what to expect. The flavor turned out to be spicier than I had anticipated (which I loved!), but the consistency of the sauce was a bit more liquid than I had expected. Despite this, we really enjoyed it. I think it pairs perfectly with ribs and chicken wings.