QUARTERED ROASTED CHICKEN

QUARTERED ROASTED CHICKEN

Prep Time 40 minutes
Cook Time 1.5 - 2 hours
Difficulty Easy

Ingredients

  • 3 - 5 lbs Whole Chicken
  • 1 tsp Hungarian paprika
  • 1 tsp Kosher salt
  • 1 tsp Ground Black Pepper
  • 1 tsp Garlic Salt
  • 1 tsp Onion Powder
  • 1 tbsp Olive Oil
  • 6 to 8 oz Tamarind Heads BBQ Sauce

Instructions

  1. 1 Mix all dry spice ingredients in a mixing bowl
  2. 2 Rub entire chicken with the dry rub and let sit for 30 minutes uncovered in refrigerator
  3. 3 In the meantime, lightly coat a roasting pan with olive oil
  4. 4 Remove chicken from fridge and place into coated pan
  5. 5 Brush entire chicken with Tamarind Heads BBQ Sauce of choice
  6. 6 Pre-heat oven to 350 degrees and roast for 80 - 120 minutes (~25 minutes per pound)
  7. 7 Check internal temperature with thermometer to ensure chicken is cooked throughout
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